Pennsylvania Highlands Community College will hold a Commencement Ceremony for the Thirtieth Graduating Class on Friday, May 16th, at 6 PM in the Richland Campus Auditorium (101 Community College Way, Johnstown, PA).
Student Senate President and Student Trustee Adelyn Dull, of Hollsopple, PA, will give this year’s Commencement Address. She will obtain an Associate of Applied Science in Criminal Justice during the ceremony.
Dull will share her message with the over 300 graduates planning to attend. Also addressing the graduates will be Penn Highlands Community College President Dr. Steve Nunez, Chairperson of the Board of Trustees Dr. Janet Grady, Cambria County President Commissioner Scott Hunt, and Faculty Senate President Greg Paonessa.
In addition to awarding associate degrees, diplomas, and certificates at the ceremony, Pennsylvania Highlands Community College will also present the Distinguished Graduate Award. This award recognizes a student who has demonstrated exceptional dedication to Pennsylvania Highlands and the surrounding community, all while achieving outstanding academic performance.
For those unable to attend, a Commencement live stream is available on the College’s YouTube channel.
Members of Pennsylvania Highlands Community College’s Supporting Scholars recently donated over 600 items to the Cambria County Clothing Boutique as a part of their Spring Service Project.
The Scholars created collection boxes and received donations through the month of March at multiple College locations. The items included pants, hangers, combs, toothbrushes, and more.
“After I learned of the Cambria County Clothing Boutique’s mission, it really hit close to home,” stated Carole VanMeter, Director of the Foundation. “They are making a great impact in the local community, so we jumped at the chance to help them out.”
The Cambria County Clothing Boutique provides seasonal and school appropriate attire, as well as hygiene products, to school districts within Cambria County. The goal is to ensure that all children are adequately dressed for learning.
“We were flattered by the donations,” stated Lisa Campbell, Founder of Cambria County Clothing Boutique. “It was great because it was items we truly need. Pants and hygiene products are so important for the children, and most times, we can hardly keep them in stock, but they are going to where they are most needed.”
Interested donors can reach out to the Cambria County Clothing Boutique via its website, Facebook, or Instagram.
Penn Highlands Supporting Scholars pose with the donations for the Cambria County Clothing Boutique on Wednesday, April 23, 2025. Pictured from left to right are Hannah Miklos, Sydney Scott, Ava Dobransky, Cambria County Clothing Boutique founder Lisa Campbell, Supporting Scholars Committee chair Nikki Wright, Lily Schrock, Lauren Lockard, and Emma Weicht.
Pennsylvania Highlands Community College Centre County (190 Match Factory Place, Bellefonte, PA, 16823) is hosting an Academic Planning Day on Wednesday, May 14, from 5 to 7 PM.
Attendees can register for classes, take advanced placement tests, receive FAFSA assistance, and submit a college application.
The event brings everything a student needs into one location, saving time and avoiding multiple deadlines.
“I’m excited to announce our first Academic Planning Day,” stated Marissa Davis, Regional Center Director. “This evening event is designed with flexibility in mind, as we know some students prefer having a parent join them for class registration, while others don’t want to miss school to plan their college schedule. We look forward to seeing you there and helping you take the next step in your academic journey.”
If an attendee plans on applying for instant acceptance, the College asks that a high school transcript be brought to the event.
The Culinary Arts program at Pennsylvania Highlands Community College is showcasing significant growth and success at its Center for Culinary Excellence in downtown Johnstown. This expansion underscores the program’s dedication to cultivating a highly skilled workforce to support the region’s hospitality and food service industries.
Recent improvements include the addition of cutting-edge kitchen facilities, a revamped curriculum centered on contemporary culinary trends, and a surge in enrollment driven by growing demand for the program. Students benefit from immersive, hands-on training and develop essential skills that equip them for thriving, dynamic careers in the culinary industry.
“We’re definitely improving in our growth,” Culinary Arts Program Director John Dusack stated. “With our students and equipment, we are becoming more established as a culinary program. That was the main goal.”
The program has seen remarkable growth, more than tripling its student enrollment since its launch in 2024.
Facility Enhancements
The Culinary Arts program has significantly expanded its resources to provide students with real-world experience in a professional setting. New additions include 12 commercial mixers, six induction burners, an industrial meat slicer, and a bread proofing cabinet, which complement the Culinary Center’s existing tools, such as a commercial deep fryer, gas grill, meat smoker, combination oven, and more.
A Look Ahead, New Courses
Looking ahead, the program is set to introduce a Nutrition class in Spring 2026, designed to focus on crafting recipes tailored for skilled clients in nursing homes or hospitals. Plans are also underway to add a wine and beverage course, which will teach students how to pair drinks with meals effectively and how to incorporate them into recipes.
“One great thing about our program is that you are learning hands-on how to make everything in the curriculum,” Dusack stated. “You start from the very basics of cooking and move up to advanced techniques, while working with different aspects of food such as gluten, proteins, and carbohydrates. We really aim to make our students capable of being well-rounded chefs.”
Gain Experience, Career Opportunities
Students are given valuable opportunities to showcase their skills, including preparing meals for external critique at special events held once per semester and attending the Penn Highlands Foundation’s annual Chef Auction. These events allow students to network with industry professionals, gain field insights, and even secure potential job opportunities.
Culinary Arts students have already made an impact, landing positions at esteemed establishments such as Seven Springs, Windber Country Club, Asiago’s, and more.
Join the Culinary Movement
With its growing reputation and robust resources, Penn Highlands’ Culinary Arts at Penn Highlands is paving the way for aspiring chefs to launch successful careers in the culinary field. For more information about the program, please click here.
The Pennsylvania Commission for Community Colleges recently honored the 31st annual All-Pennsylvania Academic Team, consisting of select students representing 15 community colleges from across the Commonwealth of Pennsylvania.
This honor recognizes high-achieving college students who demonstrate academic excellence and intellectual rigor combined with leadership and service that extends their education beyond the classroom to benefit society. The students are selected for the All-Pennsylvania Academic Team based on a nomination and application process.
The 2025 scholars include Transfer Pathway students and Workforce Pathway students, with six of those honored hailing from Pennsylvania Highlands. The following students were selected and are members of the All-Pennsylvania Academic Transfer Pathway Team:
Olivia Cavallo (Northern Cambria, PA) – Transfer Scholar
Hannah Detterline (Petersburg, PA) – Transfer Scholar
Adelyn Dull (Hollsopple, PA) – Transfer Scholar
Sarah DeBose (Johnstown, PA) – Transfer Scholar
Kyle Feliciano (Johnstown, PA) – Transfer Scholar
Lanette Rayman (Cairnbrook, PA) – Transfer Scholar
Transfer Pathway honorees plan to transfer to a four-year college after graduation. They must have completed at least 36 credits at a community college with a cumulative GPA of 3.5 or higher. Pennsylvania’s community colleges partner with the Pennsylvania State System of Higher Education to provide scholarships to Transfer Pathway students, providing two years of tuition at any PASSHE school.
Pennsylvania Highlands Community College congratulates these six students on their selection to the 2025 All-Pennsylvania Academic Team.
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